I received this cookbook for Father's Day in 2014. It has become one of my favorites. It has easy to prepare recipes from around the world that represent many different cuisines. Here are a few of my favorites: Spring Rolls, Bibimbap, Korean Tacos, Korean Bbq, Korean Chicken with Spinach, Chicken Tikka Masala, Spicy Red Lentil Stew, and, Mexican Bread Pudding.
Another thing I really like about it is that it explains the various cuisines and ingredients.
If you like to cook and enjoy trying different foods then this would be a cookbook for you.
Click on the link below to look inside the cookbook and see some of the recipes.
Cooking Light Global Kitchen Cookbook
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